GLASS KONA
Warm and Creamy
Glass Kona vodka represents a remarkable marriage of our award winning artisan Glass Vodka, and the smooth, rich taste of freshly-roasted Hapuna Kehai coffee, sourced from Hawaii and hand-roasted locally in small batches by Seven Coffee Roasters in Ballard, Washington. In crafting this truly unique and dry spirit, we do not add any sweeteners. The resulting flavor experience showcases the bright, creamy elegance of a freshly pulled shot of espresso and ends with smooth floral notes of Glass Vodka. This aromatic and naturally infused coffee spirit will delight even the most refined connoisseur with its pleasing unsweetened taste. It is a romantic expression of our love for freshly roasted coffee and beautiful sipping spirits.
SOURCE
Hapuna Kehai coffee from Hawaii hand-roasted in Ballard, Washington and slow cold brewed Japanese style in Seattle
key features
RECOMMENDED
Coffee lovers dream
Island life – revisited
Black & White Russians
FLAVOR PROFILE
Earthy and Rich
NATURALLY
Naturally filtered using
diatomaceous earth instead
of charcoal
awards and honors
Gold Medal – 2015 San Diego Spirits Competition
85 points – 2015 Ultimate Spirits Challenge
OLYMPIC KONA MOCHA
Recipe by the Fairmont Olympic Hotel
In a MIXING GLASS pour:
0.75 oz. Glass Kona Vodka
0.75 oz. Frangelico
0.75 oz. Kahlua
0.75 oz. Bailey’s
Fill with ice, shake and strain into:
COLD MARTINI GLASS
Garnish: 3 coffee beans.
[themify_button style=\”dark xlarge rect\” link=\”/collection/glass-kona-cocktail-recipes/\”]See Kona Cocktail Recipes[/themify_button]